西红柿 2个
鸡蛋 2个
盐 1茶勺
白糖 1.5茶勺
首先，你需要准备两个西红柿和两个鸡蛋，它们是这道菜的主料。First of all , you need to prepare two tomatoes and two eggs，These are the main ingredient of this dish.
然后，去掉西红柿的蒂，并将西红柿切成块。And then, remove the stalk from the tomatoes， cut them into pieces.
接下来，打破鸡蛋，搅拌使之均匀。Next , break up eggs，stir and make it mixed evenly.
再然后，放些油到锅里，油热后将混合均匀的鸡蛋倒入锅中。After that ,put some oil into the pan ,pour the egg mixture after oil heating-up.
完成后，翻炒并用锅铲将鸡蛋切成碎块。这步完成后，将鸡蛋盛起备用。Later，stir-fry and cut into small pieces by truner.After completion，bring it out and wait us back use.
现在我们需要处理西红柿了。放入少量油并将西红柿放入锅中，翻炒。Now we need deal tomatoes .Pour in a little oil and put tomatoes into the pan，cook it.
等我们看到西红柿变软后，切换成小火，加入适量的盐和白糖，持续翻炒。When we see tomatoes getting soft , change it into a small fire , add proper salts and sugars，continue cooking.
最后，将盛好的鸡蛋混入西红柿中，搅拌均匀后关火。一道美味的菜肴已经完成。Last ,mix eggs with tomatoes uniformity , turn off the fire.a delicious dish was finished .
接下来享受你的成果吧。Enjoy your food now .